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What is Spain's most popular dessert?
When it comes to Spanish cuisine, one cannot ignore the delectable desserts that this country has to offer. From creamy custards to sweet pastries, Spain has a wide variety of treats to satisfy anyone’s sweet tooth. But what exactly is Spain's most popular dessert?
According to popular opinion, one dessert that stands out among the rest is Flan. This creamy custard dessert is a staple in Spanish households and is loved by both locals and tourists alike.
What is Flan?
Flan is a traditional Spanish dessert made with a rich custard base that is topped with a layer of caramel sauce. It is typically baked in a water bath to ensure a smooth and creamy texture. Flan is often flavored with vanilla or lemon zest, giving it a unique and refreshing taste.
Why is Flan so popular?
One of the reasons why Flan is so popular in Spain is its versatility. This dessert can be enjoyed on its own or paired with various toppings such as fresh fruit, whipped cream, or nuts. Its rich and creamy texture makes it a perfect ending to any meal.
How to make Flan
If you want to try your hand at making this delicious dessert at home, here is a simple recipe to get you started:
Ingredients:
4 eggs
1 can of sweetened condensed milk
2 cups of whole milk
1 tsp of vanilla extract
1 cup of sugar
Instructions:
Preheat your oven to 350°F.
In a saucepan, heat the sugar over medium heat until it melts and turns into a caramel sauce.
Pour the caramel sauce into a baking dish and set aside.
In a separate bowl, whisk together the eggs, condensed milk, whole milk, and vanilla extract until well combined.
Pour the custard mixture over the caramel sauce in the baking dish.
Place the baking dish in a larger pan filled with water to create a water bath.
Bake for 45-50 minutes or until the custard is set.
Remove from the oven and let it cool before serving.
Whether you're enjoying Flan at a local Spanish restaurant or making it at home, this classic dessert is sure to satisfy your sweet cravings. So why not give it a try and see why Flan is Spain's most popular dessert?