Indian cuisine is known for its vibrant flavors, rich spices, and diverse cultural influences. With the multitude of dishes available, it can be challenging to determine which ones are the best. But fear not, we have compiled a list of the nicest Indian dishes that you must try if you are new to Indian food.

1. Butter Chicken

One of the most popular Indian dishes worldwide, Butter Chicken is a rich and creamy curry made with marinated chicken cooked in a buttery tomato sauce. The dish is best enjoyed with a side of warm naan or fragrant basmati rice.

2. Biryani

Biryani is a flavorful rice dish made with aromatic basmati rice, tender meat or vegetables, and a blend of spices. It is cooked in layers with saffron-infused rice, fried onions, and fresh herbs, resulting in a fragrant and satisfying meal.

3. Tikka Masala

Tikka Masala is a popular dish made with marinated chicken or paneer cooked in a spiced tomato-based sauce. It is a creamy and flavorful curry that pairs well with rice or naan bread.

4. Chole Bhature

Chole Bhature is a delicious North Indian dish consisting of spicy chickpea curry (chole) served with fluffy fried bread (bhature). The combination of flavors and textures in this dish is sure to tantalize your taste buds.

5. Samosas

Samosas are savory pastries filled with spiced potatoes, peas, and sometimes meat. They are deep-fried until crispy and golden brown, making them a popular snack or appetizer in Indian cuisine.

6. Tandoori Chicken

Tandoori Chicken is a traditional Indian dish made by marinating chicken in yogurt and a blend of spices, then roasting it in a clay oven (tandoor) until tender and smoky. The dish is known for its vibrant red color and bold flavors.

7. Rogan Josh

Rogan Josh is a flavorful Kashmiri dish made with tender chunks of meat cooked in a rich and aromatic gravy. The dish is infused with a blend of spices, including Kashmiri red chilies, which give it its signature red color and spicy kick.

8. Palak Paneer

Palak Paneer is a popular vegetarian dish made with fresh spinach and paneer (Indian cottage cheese) cooked in a creamy and spiced gravy. The dish is nutritious and flavorful, making it a favorite among both vegetarians and meat lovers.

9. Masala Dosa

Masala Dosa is a South Indian specialty consisting of a thin and crispy crepe made from fermented rice and lentil batter, filled with a spicy potato filling. The dosa is typically served with coconut chutney and sambar, a tangy lentil soup.

10. Gulab Jamun

Gulab Jamun is a popular Indian dessert made from deep-fried milk solids soaked in sugar syrup, resulting in soft and sweet dumplings. The dessert is often flavored with cardamom and rose water, adding a fragrant touch to the sweet treat.

Overall, Indian cuisine is a melting pot of flavors, spices, and traditions that are sure to delight your taste buds. Whether you are a fan of spicy curries, hearty rice dishes, or sweet treats, there is something for everyone in Indian food.